75 percent

The percentage of Oklahoma restaurant servers and fast food workers who earn a family income at or below the poverty level and have no health insurance

Source: U.S. Census via Oklahoma Watch

ABOUT THE AUTHOR

Gene Perry worked for OK Policy from 2011 to 2019. He is a native Oklahoman and a citizen of the Cherokee Nation. He graduated from the University of Oklahoma with a B.A. in history and an M.A. in journalism.